Joel Salatin

Can real food from real farms lead to real health?

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About Joel Salatin

Joel Salatin is a third generation beyond organic farmer and author whose family owns and operates Polyface Farm in Virginia’s Shenandoah Valley. The farm produces salad bar beef, pigaerator pork, pastured poultry, forage-based rabbits and direct markets everything to 4,000 families, 40 restaurants, and 10 retail outlets.

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About This Talk

Organic farmer and author Joel Salatin talks about why we need more smart farmers and how the world can feed itself without factory farming.

Joel Salatin at TEDMED 2012

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